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Cinco de Mayo is coming up on May 5. In line with tradition, the annual celebration of Mexico’s 1862 victory over French forces in the Battle of Puebla will include its fair share of tacos, salsa and margaritas. A great margarita should consist of premium agave spirits, but the question is, …

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Imagine waking up to the shimmer of San Diego Bay outside your window, the morning sun casting golden reflections over the marina. At the Marriott Marquis San Diego Marina, luxury isn’t a concept—it’s the setting, the service, and the unforgettable experiences that come to life with every st…

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There's something magical about spring at the beach the refreshing salt air, the sunsets in gold and the feeling that something is beginning. Behind it all is Executive Chef JoJo Ruiz, whose new menu brings that same feeling of renewal onto the plate. With bold flavors, sustainable fresh ing…

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If Tuscany had a heartbeat, it would thrum through the vines of Caiarossa. Perched above the sun-drenched coast of Riparbella, where sea breeze meets cypress groves and wild herbs perfume the air, this jewel of a winery has once again captivated the wine world. With the unveiling of its 2021…

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As spring returns with its warm breezes and golden sunlight, the season brings not only a renewal of nature but also a refreshing reason to indulge. For those who appreciate refined pleasures and curated experiences, the unveiling of Aperture Cellars’ 2025 Spring Wine Release offers the perf…

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It starts with the crunch of soil under well-worn boots, the scent of morning fog winding through vineyard rows, and the hum of bees over wildflowers. This isn’t just the start of a harvest. It’s the beginning of a revolution—one that’s changing the way California wine is grown, tasted, and …

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If there were ever a time to reinvent your weekday lunch break, it’s now. Picture this. The sun is dancing off the rooftop pool, the skyline of downtown San Diego serves as your backdrop, and your biggest decision is whether to order the crispy chicken sandwich or the Mediterranean plate. We…

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Forget everything you know about Easter brunch. San Diego’s coastal dining scene is stepping away from the traditional and diving fork-first into bold, inspired plates that celebrate spring’s freshest flavors with a splash of seaside flair. This year, Clique Hospitality invites you to reimag…

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Ever had that moment? You taste an amazing Ethiopian Yirgacheffe at a local shop, buy some beans, and then, it’s just not the same at home? It's not just you. The roast plays a HUGE role. The how of that roast, drum or air roaster – that’s where it gets interesting. It’s why identical beans …

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Meal prepping is a game-changer for those who want to eat healthier, save time, and reduce stress throughout the week. Whether you’re a busy professional, a parent juggling responsibilities, or just looking to simplify your daily routine, dedicating one day to meal prep can set you up for su…

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Midland, Texas, is not only known for its oil-rich history and western charm but also for its vibrant food scene. Whether you're a local or just passing through, this city has a variety of restaurants that cater to every taste and preference. 

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We often think that baking a perfect chocolate cake at home is impossible, but with the right ingredients, techniques, and a bit of patience, you can master this delicious treat. Whether you're a novice or a seasoned baker, follow these step-by-step instructions to get it right.

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London may be known for its fog and royal scandals, but let’s not overlook its thriving steak scene—particularly around Tower Bridge, where discerning carnivores can indulge in some of the finest cuts available. If you're the type who knows the difference between a ribeye and a rump (or at l…

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Stubborn Seed, led by the visionary Chef Jeremy Ford, has redefined the culinary world by turning simple ingredients into extraordinary masterpieces. The restaurant boasts a Michelin star, an evolving tasting menu, and an industrial-chic ambiance. Stubborn Seed, in Miami Beach's South of Fif…

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Are you looking for new and exciting ways to use maple syrup in your cooking? Check out these five unique recipe ideas! From a delicious twist to your coffee to a delectable sweet glazed salmon, these recipes are sure to please. So next time you want to add something special to your meal, re…

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Cocktails are more than just drinks—they are an experience that blends flavors, aromas, and aesthetics into a single glass. Whether it's a refreshing summer spritz or a rich, spirit-forward classic, crafting the perfect cocktail requires precision, creativity, and an understanding of ingredients.

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Perched above the golden sands of Oceanside Beach, The Rooftop Bar at Mission Pacific is more than just a cocktail lounge with a view. It is a dynamic space where locals and visitors gather to enjoy innovative drinks, light bites, and an ever-evolving ambiance. Now, with new programming desi…

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If you are a coffee lover, the home coffee machine can make your coffee taste different from your regular drinking to extreme intensity that you have never imagined before. You might enjoy rich espresso, smooth drip or frothy cappuccino take your pick, but whatever you love finding the right…

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Osaka is often regarded as Japan’s culinary capital, and for good reason. The city’s food scene is as diverse and vibrant as its neighborhoods, with street food being one of its most defining characteristics. Whether you're walking through the neon-lit streets of Dotonbori or exploring quiet…

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Gourmet food boxes have become increasingly popular for food enthusiasts, busy professionals, and curious cooks alike. These curated boxes often provide a unique opportunity to explore flavours and ingredients you might not encounter in your everyday shopping. Whether you're a seasoned foodi…

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The growing demand for online food delivery has led to an explosion of food ordering systems. With so many options, choosing the right platform for your needs can feel overwhelming. Whether you’re a restaurant owner, food retailer, or meal delivery service, selecting the right system is cruc…

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It is always exciting to grow a food and beverage business, but not easy. The evolution from a small-scale business to a large-scale business involves handling several challenges that are peculiar to the business. There are several hurdles to be cleared throughout this process: starting from…

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Visualize yourself walking through the door of a football stadium. The air is excited, and the scents of frying snacks and mouthwatering goodies assault you. Beyond the game, there's another competition: the culinary one. The stadium food menu is a world of flavors as varied as the fans who …

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Nestled on the iconic Catalina Island, the Avalon Hotel is a luxurious retreat where modern sophistication meets classic charm. Recently, I had the privilege of spending three unforgettable nights at this exquisite boutique hotel, immersing myself in its stunning views, impeccable service, a…

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There’s nothing like delicious cake for adding a special touch to celebrations. The sweet taste, coupled with visual appeal, manages to create a truly magical effect. Coming to cakes, there are many choices available, with top bakery brands experimenting with new flavors, designs, and styles…

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While traditional Indian beverages are cherished for their health benefits and cultural significance, they also bring flavor and fun to any time of day. From breakfast to dinner, these drinks can be incorporated into your routine in various creative ways. Here are a few ideas to enjoy them e…

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The holidays are upon us, and with them comes the joyful chaos of planning meals, decorating, and, of course, selecting the perfect wine. Don’t let the holiday hustle leave you corked under pressure. Whether you’re hosting a feast, giving a thoughtful gift, or simply toasting to the season, …

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Cold rooms are vital in industries like food storage, pharmaceuticals, and more. They ensure the preservation of sensitive products by maintaining a consistently low temperature. But when something goes wrong, the consequences can be serious—wasting money and resources. This blog post is her…

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A delicious apple crisp recipe that's healthy, easy to make and perfect for the holiday season.

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With the holiday season here, it’s essential to know that not everyone drinks. Whether by choice or recovering from an addiction, some people will celebrate the holidays cheerfully, but without a glass of alcoholic cheer. 

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Fine three cold holiday cocktails and three hot holiday cocktails to impress your guest with this season.

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Camping without a reliable fridge? Sure, it's doable, but a quality camping fridge can make life much easier— it keeps your food fresh and drinks cool longer. Coolers and melting ice packs can work, but they don't match the convenience and reliability of a camping fridge. So, yes, it's total…

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For many small cafes, crafting the perfect menu and building a cozy atmosphere often take center stage. But behind the scenes, there’s one indispensable tool that can make or break a customer’s experience: the ice machine. Whether it’s for iced lattes, refreshing smoothies, or chilled water,…

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When it comes to outdoor cooking, few things match the versatility and enjoyment of a high-quality grill. If you're searching for an innovative cooking solution that combines traditional grilling with the convenience of a flat-top griddle, the High quality teppan grill from Black Earth Grill…

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We have simple and delicious recipes for gluten-free sugar cookies that will make every day feel like a winter treat!

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